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Monthly Archives: April 2016

Last Cooking Class of the Season

We held our 5th and last cooking class of the season Sunday March 20th.  Please don’t be alarmed, we start up again in 2 weeks.  Chef Nur put on a Traditional Turkish Breakfast. She started out showing us, “Sigara Borek”.   This was a potato and leek pastry shaped like a cigar. They were then brushed with a yogurt wash and baked until crispy.  Then ...

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The 5th Annual Turkic Cultural Day in NH State House

On Thursday, March 31th, the Turkish Cultural Center hosted the 5th Annual Turkish Cultural Day at the State House, in Concord. More than 200 guests enjoyed Turkish culture throughout the day. They had a chance to taste the best examples of Turkish cuisine, Turkish coffee and of course Baklava! The keynote speaker of the event was the Speaker of the ...

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